Sweet corn is the result of a fortunate accident. It occurred as a spontaneous mutation in field corn and continued to be grown by several Native American tribes. From then until now, sweet corn has continued to grow in popularity. But all you really need to know is that it tastes delicious.
Here are a few tips to help you enjoy and store your corn at the peak of its sweet goodness:
Don’t be intimidated by the outer skin and irregular shape of butternut squash. With the help of a sharp knife and a vegetable peeler, it’s simpler than you think to prep this vibrant fall vegetable for your favorite seasonal recipes.