Perfect for watching the big game or just a casual dinner, these turkey sliders will make you a winner in the kitchen no matter the occasion.
1. Prepare the meatballs according to package directions. Split the rolls.
2. In a medium bowl, toss the coleslaw mix with the vinaigrette.
3. In a large bowl, toss the cooked meatballs with the barbecue sauce and place 1 meatball on each roll. Top with slaw. Secure tops of buns with toothpicks.