Hellmann’s® Cilantro-Lime Pineapple Chicken Skewers

Ingredients

• 10 tbsp Hellmann's® or Best Foods® Light Mayonnaise or Hellmann's® or Best Foods® Mayonnaise
• 2 tbsp fresh lime juice
• 2 tbsp chopped fresh cilantro leaves
• 1 clove garlic, finely chopped
• 1 lb boneless skinless chicken breasts or chicken thighs, cut into chunks
• 2 large red bell peppers, cut into 1-inch pieces
• 2 cups fresh pineapple chunks
• 1 large zucchini, halved lengthwise, cut crosswise and cut into bite-size pieces
• 3 cups hot cooked brown rice

Steps

Tips

For no skewer oven method, preheat oven to 425°. Combine mayonnaise mixture as directed, reserving 1/2 cup. Combine chicken, red peppers, zucchini and remaining mayonnaise mixture on large, rimmed baking sheet. Roast 20 minutes or until chicken is thoroughly cooked and vegetables are tender. Stir in pineapple and 2 Tablespoons reserved mayonnaise mixture. Serve as directed. Serve with a mixed green salad to round out the meal. **If using wooden skewers, soak in water at least 15 minutes prior to use.

Comments

Recipe provided by Hellmann's®