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Roast Spatchcock Turkey with Garlic-Herb Rub
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Maple-Dijon Roasted Brussels Sprouts with Bacon
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Whipped Mascarpone Mashed Potatoes
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Pork Chops Romano with Buttered Leeks
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Butternut Squash and Apple Galette with Goat Cheese
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Quinoa Bowl with Roasted Veggies and Feta
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