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Dessert

Breakfast Banana Split

Everyone has time for breakfast when banana splits are on the menu.

Serves 1
Ready in 5 mins
Prep time 5 mins
399 calories per serving

Ingredients

> 1 banana
> 1 oz 72% dark chocolate
> 3 tbsp Greek yogurt
> 1/4 cup granola

Steps

1
Peel the banana and cut in half lengthwise. Grate the chocolate. Place banana cut-side up on a plate and spoon Greek yogurt over the banana.
2
Sprinkle the granola over the yogurt and garnish with grated chocolate.

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