Passover

Harissa-Roasted Carrots with Mint

Roasting the carrots enhances their natural sweetness and harissa, a spicy condiment, brings a touch of heat to this savory side dish.

Garlicky Celery Root and Potato Purée    

Here’s a tasty twist to standard mashed potatoes.  Add garlic (yum) and celery root for more intense flavor and tenderness.

Fennel and Orange Salad with Matzo Croutons   

Crispy matzo takes the place of traditional croutons and oranges bring the refreshing factor to this light salad.

Almond Olive Oil Cake    

The perfect ending to your Passover feast, this fluffy, gluten-free cake is rich with nutty almond flavor and refreshingly bright citrus notes.