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Savory Sunday: Chicken Thigh Meals

Welcome to Savory Sunday! That’s what we call our newest meal planning program that helps you transform budget-friendly staples into 4 easy weeknight meals. It all starts with a prep day on (you guessed it!) Sunday, then your meals will come together in just a few minutes each night. Saving time–and money–has never been so easy! This week’s Savory Sunday meal plan is designed to make the best use of a value pack of affordable and versatile chicken thighs. (Plus one wildcard night to keep it things interesting. This week’s is classic Eggplant Parm.) You’ll find easy notes in the instructions of each recipe to tell you how to get started. Get to preppin’ on Sunday, then put your apron away for the rest of the week. 

Chicken Tagine  

Love all-day flavor, but not the idea of spending all day in the kitchen? This Moroccan tagine is the answer. Sweet apricots and earthy chickpeas mingle with a mouthwatering blend of spices, and chicken thighs add lots of budget-friendly flavor. Top it off with crunchy almonds and fresh cilantro.  

Crispy Greek-Style Chicken Thighs   

You can’t go wrong with chicken for dinner when it’s herby, delicious and done in less than 30 minutes. If you use our Savory Sunday early prep steps, it’s on the table even faster. Pair with mashed or roasted potatoes and garlicky sautéed greens.  

Broiled Hoisin-Glazed Chicken Thighs  

How do you shake up chicken so it doesn’t get boring? Hoisin sauce! This nutty-sweet sauce has a little bit of zing, and when you combine it with Asian-inspired ingredients like scallions, fresh ginger and soy sauce, there’s plenty of fast flavor to keep everyone interested. Try this one with rice and steamed green beans or broccoli.

Eggplant Parmesan 

There’s a reason Eggplant Parm is such a classic family favorite. It’s a satisfying meatless meal, combining hearty eggplant slices with lots of easy pantry staples for mouthwatering Italian flavor that’s perfect over pasta. Much like lasagna, it’s even better the next day, so don’t let those leftover go to waste!

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