These muffins are the perfect breakfast or snack for those with celiac disease or wheat sensitivity. Homemade almond flour is a cinch to make in the food processor, and when combined with cornmeal and flaxseed produces a moist and tender crumb. Strawberry and banana contribute sweetness and a serving of fruit. Read More
Shake up your own cruet of salad-bound nectar in this vinaigrette recipe that you're used to finding at restaurants. With strawberries, vinegar, herbs and lemon juice in the blender, this surprising summer dressing will bring tang to the table. Read More
Fruit relish is a fun side for any grilled meat, but the pairing of strawberries and mangoes with chicken in this recipe is especially nice for a summer barbecue. Toasted almonds lend crunch, and lime juice tempers the sweetness of the fruit. Read More
Enjoy this compote with steel-cut oats or spoon it on your Sunday pancakes. The addition of crushed red pepper is delicious, but feel free to leave it out. Read More
Inspired by classic New York deli cheesecake, these little beauties make a light, delicious dessert. Read More
Transform toaster waffles into dessert or an elegant brunch dish. Read More
Want to enjoy fresh-baked pastries from the comfort of your own kitchen? Try this recipe for homemade strawberry turnovers with a sweet vanilla glaze. Read More
Strawberries, vanilla almond milk, vanilla extract, and honey are the fresh ingredients of this kid-friendly milkshake—perfect for a summer breakfast or dessert. Read More
Fresh greens, avocado, and lima beans make a stunning backdrop for seasonal berries in this splendid salad recipe, ready in just 15 minutes. Read More
Making your own jam is a great way to use your slow cooker in the summer. It’s also a delicious way to use up overripe fruit. Read More