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HERSHEY’S S’mores in a Cone

Name: HERSHEY'S S'mores in a Cone
Prep time: 4 min
Cook time: 10 min
Yield: 1
Ingredients: 1 full-sized graham cracker sheet; 1/2 (1.55 oz) HERSHEY´S Milk Chocolate Bar; 20 mini marshmallows; 1 waffle cone

No campfire required for this melty HERSHEY'S S'mores in a Cone recipe! This handy treat hack is one you can use all year round. Like the original, these S'mores in a Cone desserts are simple to make. Fire up the grill or oven, stuff HERSHEY'S Milk Chocolate Bars, graham crackers and mini marshmallows in a waffle cone, and wrap in foil. Bake or grill for a few minutes and ta-da! You've got perfectly melty S'mores in a Cone, a unique new way to savor the flavor.

Serves 1

Ready in 14 mins

Prep time 4 mins

Cooking time 10 mins

230 calories per serving

See nutrition information

Ingredients

> 1 full-sized graham cracker sheet

> 1/2 (1.55 oz) HERSHEY´S Milk Chocolate Bar

> 20 mini marshmallows

> 1 waffle cone

Steps

Heat oven to 350°F (or heat grill). Break graham cracker and milk chocolate bar into small pieces (about 1/4 to 1/2 inch). Add marshmallows; stir to mix.

Fill ice cream cone with graham cracker mixture. (Mixture will completely fill cone). Wrap filled cone tightly with foil.

Bake 10 to 12 minutes or place on rack of grill until very warm. Cool about 2 minutes; unwrap cone.