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Blue Cheese Tartlets

Store-bought flaky tart shells are the perfect shortcut to this easy, elegant appetizer that combines sweet candied nuts with creamy blue cheese.

Serves 15
Ready in 10 mins
Prep time 6 mins
Cooking time 4 mins
110 calories per serving


> 2 (1.9 oz) pkgs Athens ® Frozen Phyllo Shells, thawed
> 3/4 cup candied walnuts or pecans
> 5 oz blue cheese crumbles


Toast the tart shells according to package directions. Finely chop the candied walnuts.
Fill each tart shell with the blue cheese crumbles. Top with the candied walnuts.

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