Ingredients
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2 (1.9 oz) pkgs Athens ® Frozen Phyllo Shells, thawed
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3/4 cup candied walnuts or pecans
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5 oz blue cheese crumbles
Steps
1
Toast the tart shells according to package directions. Finely chop the candied walnuts.
2
Fill each tart shell with the blue cheese crumbles. Top with the candied walnuts.
