Ingredients
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10 oz hot brewed coffee
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1/4 cup International Delight ® French Vanilla Creamer
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Sprinkle of ground nutmeg
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Drizzle of honey
Steps
1
Pour your hot coffee into a mug, then set aside.
2
In a separate cup, combine your creamer, nutmeg, and honey. Use a frother to cream it for 10-15 seconds. Pour that into your hot coffee. And top with additional honey (optional).
Comments
Recipe provided by Kelly Pfeiffer for Danone