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Tikka Masala Pulled-Chicken Sandwiches

Pile tikka masala–sauced chicken on toasted kaiser rolls and top with an easy 2-ingredient coleslaw for a flavor-packed, family-friendly dinner.

Serves 6
Ready in 17 mins
Prep time 10 mins
Cooking time 7 mins
365 calories per serving


> 3 1/2 cups shredded cooked chicken
> 1/2 (15 oz) jar Patak's ® Tikka Masala Simmer Sauce
> 1/4 cup cilantro leaves
> 1 cup store-bought coleslaw
> 6 kaiser rolls, halved


In a large microwave-safe bowl, combine the chicken and sauce. Season with salt and pepper. Microwave on high 2–3 min., until chicken is warm.
Meanwhile, finely chop the cilantro. In a medium bowl, combine the coleslaw and cilantro. Season with salt and pepper. Toast the rolls until lightly golden brown. Divide chicken among rolls and top with slaw. Serve immediately.

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