Among all of the iconic Thanksgiving dishes, casseroles are something many people look forward to the most. The options are endless—classic stuffing, green bean casserole, baked mac and cheese—just to name a few. And so are the ways you can upgrade and customize them. Many casseroles can even be made ahead and served at room temperature, a definite plus when there are multiple dishes vying for oven space. They’re also made to feed a crowd and can be scaled up or down depending on the group size. Did we mention casseroles often taste even better as part of a round two meal the next day? Whether your holiday feast is all about keeping it classic or you’re searching for something new to bring to the table, these easy but outstanding Thanksgiving casserole recipes have you covered this holiday.
Loaded Green Bean Casserole

Old school meets “oh wow!” in this next-level version of green bean casserole. Bacon, sauteed mushrooms, and sharp cheddar cheese add new dimension to the classic Thanksgiving side made easy with the classics—canned green beans and cream of mushroom soup.
Baked Pimiento Mac & Cheese

Is it even Thanksgiving without a bubbly platter of mac and cheese? This tangy take on baked macaroni and cheese is a Southern staple you can enjoy from anywhere. Chopped pimiento peppers bring the zing to curly noodles in a rich, creamy sauce made with two kinds of cheese and finished with a crunchy layer of buttery panko breadcrumbs.
Classic Sweet Potato Casserole with Marshmallows

Speaking of holiday favorites, classic sweet potato casserole gets a glow-up in this recipe that preps in 15 minutes. Fresh orange, cinnamon, and crunchy pecans dress up mashed sweet potatoes baked to golden perfection and finished with marshmallows.
Sweet Corn Casserole

If you’re not sure what to bring to the Thanksgiving meal, try this versatile, never-fail side that you can prepare in 15 minutes. One bowl is all you need for a savory-sweet casserole made with canned corn and studded with fresh chives.
Butternut Squash Mac and Cheese with Cheesy Bread Crumbs

This streamlined take on mac and cheese made with butternut squash is like two Thanksgiving sides in one. Pureed squash adds velvety texture to elbow macaroni with three kinds of cheese that cook directly in the sauce, no boiling required. Plus, hunks of butternut squash throughout lend sweetness and some seasonal flair to an otherwise classic side.
Twice-Baked Squash Casserole with Pecan Crunch

If you have someone attending your celebration who follows a vegan, paleo, gluten-free, or dairy-free diet, this is for you. Topped with a layer of irresistible crunch, this nutritious vegetable casserole offers something for everyone. It’s brimming with the natural sweetness of butternut squash and carrots and finished with a hearty topping of sunflower seeds, pecans, and unsweetened coconut chips.
Five-Ingredient Stuffing

Homemade stuffing is easier than you’d think. Five ingredients plus 10 minutes of prep equals Thanksgiving math that anyone can do. Store-bought stuffing cubes and pre-chopped veggies let you skip some of the prep for this traditional Thanksgiving staple.
Duchess Potato Casserole

For an extra impressive potato dish without any peeling or mashing required, try this eye-catching casserole fit for royalty. A simple piping technique made with a pastry bag (or plastic zip-top bag) and a star tip transforms instant mashed potatoes with eggs and Parmesan into a showstopper. No star tip? Use a fork to create a decorative pattern on top before baking.
Brown Butter Stuffing

Everything is better with butter, especially this rich and satisfying stuffing. Browning butter on the stovetop coaxes out a nutty flavor that complements pecans and chestnuts in this spotlight-stealing side with sage and fresh parsley.
Easy Scalloped Potatoes

A convenient pantry staple helps this version of scalloped potatoes come together with a fraction of the time and effort. Canned potatoes let you skip the peeling and slicing for a hearty layered casserole with fresh thyme and two kinds of cheese.
Classic Stuffing with Sage

When it comes to turkey’s favorite sidekick, nothing beats tradition. This classic, never-fail stuffing like grandma used to make is brimming with the flavors of celery, onion, and three kinds of herbs. Fresh and rubbed sage helps make the fall flavor truly shine in this outstanding homemade stuffing.
One Bowl Corn Casserole with Jalapeños

Turn up the heat on your Thanksgiving spread with this two-alarm corn casserole that preps in less than 10 minutes. Flavorful shortcut ingredients, like jalapeño cheese dip and pre-cooked bacon, add a kick to boxed corn muffin mix baked with creamed corn and studded with fresh jalapeño.