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Sheet Pan Suppers: Three quick-and-easy one-pan meals

Sheet pans meals are wildly popular for a reason. Easy prep, and even easier clean-up! A few ingredients and a few minutes add up to a great family meal in about 30 minutes. (Hint: line your sheet pan with foil before baking to save even more time!)

Sheet Pan Chicken Breast  

Roasted chicken and baby potatoes are comfort food that fits no matter what the weather, and the lemon herb mixture gives the whole pan a winning pop of flavor.  Steam up some broccoli, cauliflower or green beans on the side and you’re set for soccer night.

 Sheet Pan Sausage, Potato and Veggie Bake 

Nobody will have to remind your family to eat their veggies once this sheet pan hits the table. Bratwurst and baby tomatoes keep it hearty, and the array of colorful veggies add a savory sweetness to the mix once they caramelize in the oven. Mustard on the side is a must.

Apple, Brussels Sprouts and Salami Sheet Pan Dinner 

Sweet apples and spicy salami? It’s a perfect combo as it is, but once you add tender Brussels sprouts, crunchy almonds and creamy fingerlings, you’ve got a fall meal worth falling for. This one is especially good for leftovers, so don’t hesitate to toss an extra pan in the oven while you’ve already got it heated up.

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