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Slow Cooker Mini BBQ Meatballs

These one-bite meatballs are the perfect game day treat, best enjoyed with a cold drink and lots of friends. To serve hot, keep them warm in your slow cooker.

Serves 10
Ready in 250 mins
Prep time 10 mins
Cooking time 240 mins
261 calories per serving

Ingredients

> 1 cup gluten-free panko bread crumbs
> 2 large eggs
> 2 tbsp minced garlic
> 2 lbs 93% lean ground beef
> 1 (18 oz) bottle Nature's Promise Organic Honey Barbecue Sauce

Steps

1
In a large bowl, combine the bread crumbs, eggs, and garlic. Add the beef and season with salt and pepper. Mix until well combined, then form into 1-inch meatballs.
2
In a slow cooker, stir together the barbecue sauce and ¼ cup water. Add the meatballs. Cover and cook on low 4 hours.

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