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Individual Spicy Hawaiian Pizzas

Piling pitas high with sauce and cheese is a weeknight-friendly shortcut to homemade pizza.

Serves 4
Ready in 20 mins
Prep time 8 mins
Cooking time 12 mins
421 calories per serving

Ingredients

> 1 (8 oz) can crushed pineapple
> 4 oz pepper Jack cheese
> 2 oz deli ham
> 4 large pitas
> 1/2 cup Alfredo sauce

Steps

1
Preheat oven to 450°F. Drain the pineapple. Shred the cheese and chop the ham.
2
Arrange the pitas on 2 greased baking sheets. Spread the Alfredo sauce over pitas. Top with pineapple, ham, and cheese.
3
Bake 10–12 min., until edges are golden brown and crispy. Cut up pizzas and serve.

Tips

Round out this family-friendly meal with a small side salad.

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