Ingredients
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1 lb lean ground beef
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1 tbsp Heinz tomato ketchup
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1 tsp garlic powder
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1 tsp onion powder
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1 tsp Heinz yellow mustard
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1 tsp Lea & Perrins Worcestershire sauce
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1/2 tsp pepper
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4 KRAFT Singles
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4 hamburger buns
Steps
1
Heat greased grill to medium heat.
2
Mix all ingredients except Singles and buns just until blended; shape into 4 (1/2-inch-thick) patties.
3
Grill 5 to 6 min. on each side or until done (160ºF), topping burgers with Singles and adding buns, cut sides down, to grill for the last minute.
4
Serve burgers in buns.
Comments
Recipe provided by Kraft Heinz.