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Sandwiches and rolls

Southern Slaw Dog

Sweet and tangy coleslaw and zesty yellow mustard make the perfect pair atop grilled hot dogs in this Southern-inspired take on a cookout staple.

Serves 6
Ready in 13 mins
Prep time 5 mins
Cooking time 8 mins
348 calories per serving

Ingredients

> 6 hot dogs
> 6 hot dog buns, lightly toasted
> 1 cup prepared coleslaw
> 3 tbsp yellow mustard
> 2 green onions, thinly sliced

Steps

1
Set grill or grill pan to medium. Grill the hot dogs 6–8 min., until browned, turning occasionally.
2
Place hot dogs in the buns. Top with the coleslaw, mustard, and green onions.

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