Ingredients
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1 (16 oz) can baked beans
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3 cups shredded rotisserie chicken or shredded cooked chicken
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3/4 cup Nature's Promise® Original Barbecue Sauce
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8 corn tostadas
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1 cup prepared deli coleslaw
Steps
1
To a 10-inch skillet on high, add the baked beans and ¼ cup water. Bring to a boil, then reduce to a simmer. Cook 5 min., stirring occasionally. With a potato masher, mash beans until almost smooth. Season with salt and pepper. Remove from heat.
2
Meanwhile, in a medium microwave-safe bowl, combine the chicken and barbecue sauce. Microwave 1–2 min., until warm. Divide beans among the tostadas and spread into an even layer. Top with chicken mixture and the coleslaw. Serve immediately.
