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Boston Baked Beans

Our Boston baked beans are a delectable, savory side dish that requires almost no prep time.

Serves 10
Ready in 195 mins
Prep time 5 mins
Cooking time 190 mins
269 calories per serving


> 5 slices bacon, chopped
> 1 cup diced onion
> ½ cup ketchup
> ½ cup barbecue sauce
> ¼ cup cider vinegar
> 3 (15.5 oz) cans canned pinto beans, drained and rinsed


In a skillet on medium-high, add bacon and cook 5 min., stiring occasionally. Add onion and cook an additional 5 min.
To a slow cooker, add bacon and onions, 1 cup water, and remaining ingredients, stirring to combine. Cover and cook on high for 3 hours.


If you like your chili extra-spicy, add a few more chipotle peppers.

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