Ingredients
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1 (18 oz) box brownie mix
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1/3 cup vegetable oil
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1 large egg
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2 cups white chocolate chips
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2 candy canes, crushed
Steps
1
Prepare brownies according to package directions, then set on a wire rack to cool completely.
2
While brownies cool, melt the chocolate chips in the microwave (cook-time will vary). Spread white chocolate over the brownies and sprinkle with crushed candy cane. Allow chocolate to cool and set, then cut into squares and serve.