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Burgers with Special Sauce

These burgers topped with a sauce made out of parsley, onion, relish, ketchup, mayo, and chipotle Tobasco are ready in just 15 minutes.

Serves 4
606 calories per serving


> 4 beef patties
> 1 cup flat leaf parsley
> 1/2 cup diced red onion
> 1/2 tsp garlic powder
> 1/4 cup relish
> 1/4 cup ketchup
> 3 tbsp mayonnaise
> 2 tsp Tabasco chipotle sauce
> 2 tomatoes
> 4 hamburger buns
> 1/2 small head lettuce


Set a grill or grill pan to medium-high heat and cook the beef patties 10 min., turning halfway.
Meanwhile, chop the parsley and set in a bowl with the onion, garlic powder, relish, ketchup, mayonnaise, and Tabasco. Stir until mixture is fully combined. Slice the tomatoes.
Grill the hamburger buns until grill marks form. Arrange the buns on a work surface and layer lettuce, tomato, and grilled patties on each bun bottom. Spoon some of the sauce on top of the burgers and finish with bun tops.

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