Ingredients
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4 cups old-fashioned or quick oats, uncooked
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1 1/2 cups chopped walnuts
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1/2 cup brown sugar
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3/4 cup butter, softened
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1 cup honey
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1 tsp vanilla extract
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1/4 tsp salt
Steps
1
Preheat oven to 375ºF. Combine all ingredients and press into a well-greased 9x13-inch pan.
2
Bake 10–15 min., until browned.
3
Cool completely and cut into 24 bars.
