Ingredients
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1 large loaf ciabatta
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3/4 cup Nature's Promise® Organic Tomato Basil Pasta Sauce
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1 1/2 cup shredded part-skim mozzarella cheese
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12 thin salami slices
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1/2 cup diced onions
Steps
1
Preheat oven to 450°F. Cut ciabatta in half horizontally, then cut each half in half. Remove and discard some of the insides of bread.
2
Arrange ciabatta pieces on rimmed baking sheet, cut-sides up. Divide the pasta sauce among pieces of ciabatta, spreading in even layer. Top with ½ cup of mozzarella, then salami. Add the onions and remaining 1 cup mozzarella.
3
Bake 10 min., until cheese has melted. Reset oven to broil on high. Broil 1 min., until onions and cheese have browned.
