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Creamy Parmesan Pesto Pasta

Name: Creamy Parmesan Pesto Pasta
Prep time: 2 min
Cook time: 20 min
Yield: 4
Ingredients: 1 (14.5 oz) jar Prego ® Creamy Parmesan Pesto Sauce; 8 oz uncooked penne pasta (about 2 cups); Fresh basil, optional for garnish

This recipe goes from pantry to table in only 25 minutes! The sauce has just the right balance of cream, Parmesan cheese and basil pesto, so all you need to add is pasta.

Serves 4

Ready in 22 mins

Prep time 2 mins

Cooking time 20 mins

305 calories per serving

See nutrition information

Ingredients

> 1 (14.5 oz) jar Prego ® Creamy Parmesan Pesto Sauce

> 8 oz uncooked penne pasta (about 2 cups)

> Fresh basil, optional for garnish

Steps

1

Cook and drain the penne according to the package directions.

2

While the penne is cooking, pour the sauce into a 4-quart saucepan and heat over medium heat until hot, stirring often. Add the cooked penne and toss to coat. Sprinkle with fresh basil before serving, if desired.