Ingredients
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2 cups diced potato or butternut squash
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2 tbsp olive oil
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½ cup curry paste
Steps
1
Preheat oven to 400°F. Toss chopped potato or squash with olive oil and curry paste. Season with salt (in moderation) and pepper. Arrange on a foil-lined baking sheet and bake for 25 min., tossing halfway.
