Home - Recipes - Garlic-Ranch Beer Bread Jars

Garlic-Ranch Beer Bread Jars

Assemble all the dry ingredients for homemade beer bread, gifting with beer, or instructing giftees to use their own favorite beer in a highly customizable yet inexpensive edible holiday gift.

Serves 40
Ready in 65 mins
Prep time 15 mins
Cooking time 50 mins
180 calories per serving

For the mix:

> 4 (32 oz) wide-mouth mason jars
> 12 cups self-rising flour, divided
> 8 tbsp sugar, divided
> 4 (1 oz) packets dry ranch seasoning mix
> 4 tsp garlic powder
> 4 tsp salt, divided

To make it:

> Cooking spray
> 4 (12 oz) bottles favorite beer, divided
> 8 tbsp butter, melted and divided (optional)


To each mason jar, add 3 cups self-rising flour, 2 tbsp sugar, 1 packet ranch seasoning, 1 tsp garlic powder, and 1 tsp salt. Seal and shake to combine.
To make each mason jar beer bread, coat a 9x5-inch loaf pan with the cooking spray. In a large bowl, stir the contents of one mason jar with 1 (12oz) beer to combine. Transfer to loaf pan and brush with 2 tbsp melted butter. Bake in a 350°F oven for 45–50 min., until a toothpick inserted in center comes out clean. Cool for 10 min. before serving.


Don’t forget to gift the beer bread with baking instructions.

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