Ingredients
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2 (5.2 oz) pkgs light spreadable cheese wedges
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1/2 cup finely chopped fresh herbs like parsley and dill
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2 tbsp Italian seasoning blend
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8 pretzel sticks, halved
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2 tbsp pomegranate seeds
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16 Triscuit Crackers, to serve
Steps
1
Unwrap the cheese wedges. On a plate, combine the fresh herbs and Italian seasoning.
2
Either press cheese wedges into herb mixture or sprinkle herb mixture on top of cheese wedges. Transfer to a parchment-lined plate. Insert halved pretzel stick into the flat end of each wedge. Decorate with the pomegranate seeds. Refrigerate until ready to serve. Serve with the TRISCUIT® crackers.
