Ingredients
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1 (24 oz) pkg Impossible ® Burger Patties Meat from Plants
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4 burger buns, toasted
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4 fresh pineapple rings, cored
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BBQ sauce
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8 slices red onion rings
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Fresh arugula
Steps
1
Grill the Impossible Burger Patties. Over medium-high heat, sear your burgers in a pan or on the grill to desired temperature (approximately 2 minutes per side). Grill pineapple slices and grill red onions if desired.
2
Build your burgers. Add cooked Impossible Burger Patties on toasted bottom buns, topped with grilled pineapple, fresh or grilled red onions, arugula, and BBQ sauce on each burger. Enjoy!
Tips
Try forming your own burger patties using Impossible® Ground Beef Meat From Plants, and seasoning with onion powder, garlic powder, dried oregano and black pepper for a different variation on this burger recipe.
Comments
Recipe sponsored by Impossible Foods