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Dip and spread

Italian Dip Ornaments

Give the gift of an easy appetizer this holiday season! Our quick, no-cook Italian dip mix is packaged in Christmas ornaments for extra holiday cheer.

Serves 4
Ready in 10 mins
Prep time 10 mins
33 calories per serving

Ingredients

> 4 tbsp Italian seasoning
> 2 tbsp dried parsley
> 2 tbsp nutritional yeast
> 2 tbsp onion powder
> 1 tbsp garlic powder
> 2 tsp crushed red pepper
> 4 (3-inch) fillable plastic ball ornaments
> Festive holiday ribbon

Steps

1
In a medium bowl, combine the Italian seasoning, parsley, nutritional yeast, onion powder, garlic powder, and crushed red pepper. Season well with salt and pepper. Toss to combine. Using a funnel, add spice mixture to each ornament and close tightly. Tie a ribbon around each ornament to make sure it stays closed; if there is a hole at the top of the ornament, seal with a tiny piece of tape.

Tips

Write serving instructions on a gift tag: To serve, add ¼ cup olive oil to a shallow bowl or plate to dip bread in or ⅔ cup sour cream and ⅓ cup mayonnaise to a bowl for chips or vegetables. Sprinkle contents of 1 ornament ball on top and stir to combine.

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