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Kellogg’s® Rice Krispies® Pumpkin Treats™

Would it really be Halloween without some pumpkin shaped treats? The perfect recipe to make with the kiddos!

Serves 12
Ready in 45 mins
Prep time 35 mins
Cooking time 10 mins
243 calories per serving

Ingredients

> 3 tbsp butter or margarine
> 1 pkg (10 oz, about 40) marshmallows
> 4 cups mini-marshmallows
> 6 cup Kellogg's® Rice Krispies® Halloween Cereal
> Canned frosting
> 12 small chocolate caramel pieces or black gumdrops
> Melted chocolate or brown icing, for jack-o-lantern smile

Steps

1
In a large saucepan, melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2
Add Kellogg's® Rice Krispies® Cereal. Stir until well coated.
3
Using 1/2 cup measuring cup coated with cooking spray, divide warm cereal mixture into 12 portions.
4
Using buttered hands, shape each portion into a pumpkin shape.
5
Pipe frosting onto each for vines, and attach gumdrop/caramel piece for the stem. Draw on a smile with melted chocolate or icing.

Comments

Recipe provided by Kellogg's® Rice Krispies®.

Tips

If using classic Kellogg's® Rice Krispies® Cereal, add orange food coloring to warm cereal mix to desired color. Also if using white icing, use green food coloring to desired color.

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