Ingredients
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1 (13.8 oz) can Pillsbury ™ Classic Pizza Crust
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1/2 cup Nature's Promise® Organic Pizza Sauce
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3/4 cup reduced-fat shredded mozzarella cheese
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Mini pepperoni (optional)
Steps
1
Preheat oven to 425°F. Unroll the pizza crust and cut into 12 squares. Press dough squares into bottom and up sides of each cup in an ungreased 12-cup muffin pan.
2
Add 1 tbsp pizza sauce to each cup. Sprinkle the cheese evenly over the cups. Top with the pepperoni, if using. Bake 8–10 min., until crust is golden and cheese has melted. Serve immediately or refrigerate in an airtight container for up to 5 days.
Tips
Freeze these cups ahead of time and reheat in a microwave or toaster oven 2–3 min. when ready to eat
