Ingredients
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1 lb 85% lean ground beef
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4 slices Nature's Promise® Thin Sliced Cheddar Cheese
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4 hamburger buns
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3/4 cup prepared guacamole
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1/2 cup salsa
Steps
1
Set grill to medium-high. Form the ground beef into 4 patties and season with salt and pepper. Cook burgers 3–4 min. per side for medium, or until desired doneness.
2
Top each patty with a slice of cheese and cook, covered, 1–2 min., until cheese has melted.
3
Toast the buns.
4
Divide the guacamole among the bottoms of buns. Top each with hamburger patty.
5
Top each burger with 2 tbsp salsa and finish with top bun. Serve immediately.
