Ingredients
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cooking spray
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1/3 cup marinara sauce
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1/2 cup shredded Cheddar cheese
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3 tbsp grated Parmesan cheese
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2 large eggs, beaten
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1 (8.5 oz) pkg Barilla Ready Pasta Penne
Steps
1
Preheat oven to 400°F. Coat 4 cups of a standard muffin tin with the cooking spray.
2
In a large bowl, combine the marinara sauce, Cheddar, Parmesan, and eggs. Season with salt and pepper. Break up penne and stir into sauce mixture.
3
Spoon pasta into muffin pan cups, pressing down to pack tightly. Bake 12–15 min., until set. Let cool briefly, then run a knife around edges to remove from muffin pan.
Tips
To get the most out of a thermos, fill it with boiling water, cover with lid, and let it sit 5 min. Carefully pour out the water and immediately add pasta penne cup.
