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Pimiento Cheeseburger

Cheeseburgers get an upgrade with a dollop of tangy pimiento cheese in this 5-ingredient crowd-pleaser.

Serves 4
Ready in 20 mins
Prep time 10 mins
Cooking time 10 mins
651 calories per serving


> 4 (4- 5 oz each) hamburger patties
> 4 hamburger buns, lightly toasted
> 1/2 cup prepared pimiento cheese spread
> 1 large tomato, thinly sliced
> 4 leaves butter lettuce, torn in half


Set grill or grill pan to medium. Season the hamburger patties on both sides with salt and pepper. Place burgers on grill and cook 4–5 min. per side, or until desired doneness.
Transfer burgers to buns and immediately top each with 2 tbsp pimiento cheese spread. Top with tomato slice, lettuce, and bun tops.

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