Ingredients
>
1 (12 oz) pkg steam-in-bag trimmed green beans
>
2 tbsp olive oil
>
12 thin slices prosciutto (about 6 oz)
>
1 lemon
Steps
1
Preheat oven to 425°F. Line a large baking sheet with parchment.
2
Steam the green beans in the microwave according to package directions. Let cool.
3
Toss green beans with the oil. Season with salt and pepper. Working with 4–6 green beans at a time, wrap beans with 1 prosciutto slice and place on baking sheet seam-side down.
4
Bake 15–20 min., until prosciutto is crispy and beans are crisp-tender. Zest half the lemon over bundles. To serve, squeeze 1 tbsp juice from lemon over beans.
