Ingredients
>
1 (5 oz) pkg mixed baby kale
>
2 cups shredded rotisserie chicken
>
1/2 cup golden raisins
>
1/2 cup chopped walnuts
>
1/2 cup balsamic vinaigrette
>
4 oz Cheddar cheese
Steps
1
To a large bowl, add the kale, chicken, raisins, walnuts, and vinaigrette. Toss to combine.
2
Coarsely grate in the Cheddar and lightly toss. Season with salt and pepper to taste. Divide among 4 bowls to serve.
