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Slow Cooker Baked Ziti
Cheese

Slow Cooker Baked Ziti

This slow cooker baked ziti is much easier than the traditional one we all know and love for an easy 5-ingredient dinner.

Serves 6
Ready in 250 mins
Prep time 10 mins
Cooking time 240 mins
489 calories per serving

Ingredients

> 1 (16 oz) box ziti pasta
> 1 (24 oz) jar Nature's Promise® Organic Pasta Sauce
> 1 tbsp Italian seasoning
> 1/2 (15 oz) container part-skim ricotta cheese
> 1 cup part-skim mozzarella cheese

Steps

1
To a greased 5- to 6-qt slow cooker, add the ziti, pasta sauce, and Italian seasoning. Pour in 1½ cups water and stir to combine. Season with salt and pepper.
2
To slow cooker, add the ricotta cheese and ½ cup shredded mozzarella. Stir to combine. Top with remaining mozzarella. Cover with lid and cook 2 hours on high heat or 4 hours on low.

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