Ingredients
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1 large onion, chopped
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1 tbsp. oil
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3 cups milk
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3/4 lb. (12 oz.) Velveeta ® cheese, cut into ½-inch chunks
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3 cups frozen broccoli cuts, thawed
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1 slice cooked ham steak ( 6 oz.), chopped
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1 cup frozen corn, thawed
Steps
1
Cook onions in hot oil in large saucepan on medium heat 5 to 7 min. or until tender. Stir in milk. Bring to simmer, stirring frequently.
2
Add Velveeta and broccoli; cook and stir 6 to 8 min. or until Velveeta is melted and broccoli is heated through.
3
Stir in ham and corn; cook 4 to 5 min. or until heated through, stirring occasionally.
Comments
Recipe provided by Kraft