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Beach Barbecue

Light, yet hearty–that’s summer cooking in a nutshell. Bring a relaxed vibe to your table each night with mix-and-match recipes that make short work of meal prep. Whether you’re at home or at the beach, these easy summer recipes are just made for eating outside with friends.   

Corn and Avocado Salad  

With sweet corn, buttery avocado and a zingy dash of lime, this easy-to-whip-up salad has summer written all over it. Serve it alongside grilled chicken or salmon with an extra lime wedge for squeezing.

Smoky Chicken Fajitas 

Speaking of grilled chicken, these flavor-packed Spanish fajitas couldn’t be a more perfect match for the Corn and Avocado Salad above. Plenty of veggies make it a well-balanced plate, and leftovers keep well – why not grill up a double batch for tomorrow, too?

Steak Fajitas 

When it comes to grilling recipes, it doesn’t get much easier. Get started the night before with a quick marinade, and you’ll have flavorful, tender steak strips fresh off the grill in minutes. Add veggies–some fresh, some frozen–and that’s a wrap!

Tropical Sangria  

Light, sweet Moscato is having a moment, and sangria never goes out of style. Pour the best of both with a refreshing fruit sangria infused with tropical flavors. We’ve suggested frozen fruit, but fresh works, too!

Panzanella with Tomatoes, Cucumber and Smoked Trout  

Panzanella is a Tuscan salad made with big crusty pieces of pan-toasted ciabatta bread. It’s a rustic change of pace for a quick middle-of-the-week meal, and beefy tomatoes and smoked trout make it a hearty choice for either lunch or dinner.

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