Put an abundance of summer basil to good use in this fast Thai-inspired beef dinner.
Ingredients
- 2 tbsp canola oil
- 1 tbsp minced garlic
- 1 cup diced onion
- 2 cups shredded (matchstick) carrots
- 1 lb 90% lean ground beef
- 1 (15.9 oz) pkg precooked Nature's Promise Whole Grain Brown Rice
- 3 tbsp fish sauce
- 1/2 cup packed fresh basil leaves
- 2 tbsp lime juice
Steps
- In a 12-inch skillet, combine the oil, garlic, onion, and carrots. Cook on medium-high 5 min., until garlic is golden, stirring occasionally.
- To skillet, add the beef. Cook 5–6 min., until browned, stirring and breaking up meat with a spatula. Meanwhile, heat the rice according to package directions.
- To beef, add the fish sauce and cook 1 min. Remove from heat and stir in the basil and lime juice. Serve over rice.
Nutrition information
- Calories 526kcal 26%
- Fat 21.0g 32%
- Saturated fat 5.0g 25%
- Carbs 58.0g 19%
- Sodium 1308mg 55%
- 5.0g sugar
- 5.0g fiber
- 29.0g protein
- 74mg cholesterol
Nutrition information
- Calories 526kcal 26%
- Fat 21.0g 32%
- Saturated fat 5.0g 25%
- Carbs 58.0g 19%
- Sodium 1308mg 55%
- 5.0g sugar
- 5.0g fiber
- 29.0g protein
- 74mg cholesterol
