Ingredients
>
1 oz brewed Starbucks ® Espresso Roast
>
1 cup milk of your choice
>
3 tbsp mocha sauce
>
Whipped cream
>
Chocolate shavings, optional
Steps
1
Prepare 1 shot of espresso and pour into a mug.
2
Froth your milk using your preferred method.
3
Add mocha sauce into your mug and gently stir into the coffee.
4
Gently pour your frothed milk into your mug until it’s almost full.
5
Top with whipped cream and chocolate shavings.
Comments
Recipe provided by Starbucks®