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Chocolate-Dipped Fruit Cones

Waffle cones dipped in chocolate and filled with fresh fruit like strawberries, raspberries, and blackberries make this a wholesome and delicious treat.

Serves 6
Ready in 10 mins
Prep time 8 mins
Cooking time 2 mins
566 calories per serving


> 1 cup chocolate chips
> 1 cup white chocolate, chopped
> 2 cups strawberries
> 1 cup raspberries
> 1 pint blueberries
> 1 pint blackberries
> 1/2 cup sprinkles
> 1/2 cup chopped peanuts
> 6 waffle cones


Microwave the chocolate chips in 30-sec. intervals, until melted. Stir until smooth. In separate bowl, repeat with white chocolate. Meanwhile, dice the strawberries and toss together with raspberries, blueberries, and blackberries.
Set sprinkles and chopped peanuts in separate bowls. Dip cones in white or dark chocolate and dip into sprinkles or peanuts. Allow to dry. Divide fruit salad evenly among waffle cones.

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