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Field Roast™ Meat Lovers Pizza

For all those plant-based meat lovers out there, this one is for you! We load this pizza up with three of our Field Roast favorites, on top of our Creamy Chao Shreds.

Serves 4
Ready in 30 mins
Prep time 15 mins
Cooking time 15 mins
560 calories per serving


> 16 oz pizza dough
> 3/4 cup pizza sauce
> 7 oz Field Roast ™ Creamy Original Chao Shreds
> 2.5 oz Field Roast ™ Pepperoni
> 1 piece Field Roast ™ Italian Sausages
> 1 piece Field Roast ™ Mexican Chipotle Sausage


Preheat your oven to 475 degrees. If you have one, place a pizza stone on the middle rack.
On a floured surface, stretch or roll out the pizza dough in to a roughly 14” circle. Top with pizza sauce, Chao Shreds, then the pepperoni and Field Roast Sausage.
Bake in the oven for 12-15 minutes or until cheese is fully melted and pepperoni is crisp at the edges.
Remove from oven and wait 2-3 minutes before slicing.


Recipe Sponsored by Field Roast™

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