Ingredients
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3 cups strawberries
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8 wooden skewers, soaked in water for at least 20 min.
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3 cups pineapple chunks
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3 cups watermelon chunks
Steps
1
Heat a gas or charcoal grill to medium-high heat. Slice off the stem end of the strawberry to create a flat top.
2
On prepared skewers, carefully spear pineapple, watermelon and strawberries, and set in a tray for grilling.
3
Place the skewers on the barbecue and grill for 5 min., or until grill marks form. Once grill marks form, turn the skewers. Remove when they are seared on all sides. Serve immediately.
