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Gingery Chicken Fried Rice

In the time it takes to pick up the phone and order delivery, you can whip up this hearty Chinese-American classic.

Serves 4
507 calories per serving

Ingredients

> 2 tbsp vegetable oil
> 1 lb ground chicken
> 1 (15.8 oz) pkg Nature's Promise® Jasmine Rice
> 1 (2 - inch) piece fresh ginger
> 1 1/2 tbsp minced garlic
> 1 (16 oz) bag frozen mixed vegetables, thawed
> 2 tbsp Sriracha sauce

Steps

1
In a large pot, heat the oil on medium-high. Add the chicken and season with salt and pepper. Cook 6 min., until no longer pink, stirring and breaking up meat with back of spoon.
2
Meanwhile, heat the rice according to package directions. Peel and grate the ginger.
3
Add ginger, garlic, and vegetables to chicken. Cook 2 min., stirring. Add the rice and cook 1 min., stirring. Season with salt. Serve with sriracha.

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