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Grilled Chicken Sausages with Cheddar and Pickled Peppers

Tangy pepperoncini and melty cheese take these sausages to the next level for your cookout or weeknight dinner.

Serves 5
Ready in 18 mins
Prep time 5 mins
Cooking time 13 mins
324 calories per serving

Ingredients

> 1 (16 oz) pkg Nature's Promise® Fresh Mild Italian Chicken Sausage
> 1 tbsp olive oil
> 2 oz extra-sharp Cheddar cheese , grated
> 4 pickled pepperoncini, drained
> 5 hot dog buns

Steps

1
Set grill to high heat. Brush the sausages with the oil. Grill sausages for 12–15 min., rotating often, until cooked through.
2
Meanwhile, coarsely grate the cheese and finely chop the pepperoncini. Place the buns on grill for 1 min., until toasted.
3
Arrange sausages in buns and top with cheese and pepperoncini. Serve immediately.

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