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Grilled Pineapple Rings

Name: Grilled Pineapple Rings
Prep time: 10 min
Cook time: 5 min
Yield: 4
Ingredients: 1 tbsp butter; 2 tbsp brown sugar; 1/4 tsp cinnamon; dash ground cloves; 1 tsp fresh lemon juice; 1 fresh pineapple, cored and cut into rings (or 20 oz. can pineapple rings, drained)

This simple dish works equally well as part of your main course or a dessert. Serve with juicy pork for a main meal, or over ice cream for dessert. Either way, this sweet grilled fruit will become a grilling favorite in no time.

Serves 4

Ready in 15 mins

Prep time 10 mins

Cooking time 5 mins

101 calories per serving

See nutrition information

Ingredients

> 1 tbsp butter

> 2 tbsp brown sugar

> 1/4 tsp cinnamon

> dash ground cloves

> 1 tsp fresh lemon juice

> 1 fresh pineapple, cored and cut into rings (or 20 oz. can pineapple rings, drained)

Steps

Preheat grill or broiler. In a small saucepan, heat the butter, brown sugar, cinnamon, cloves and lemon juice until bubbly. Brush both sides of the pineapple rings with the glaze and arrange rings on grill or broiler pan. Grill the pineapple rings over direct heat about 2-3 minutes per side or broil 4-6 inches from heat source. Turn once and brush with glaze. Drizzle any remaining glaze over rings before serving.