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Stuffed Dates

Medjool dates are so sweet, you'll think they were stored in sugar. A little bit of orange marmalade, however, provides a hint of citrusy tartness, and almonds give them texture. Introduce your family to a taste of the Middle East.

Serves 12
Ready in 10 mins
Prep time 10 mins
122 calories per serving


> 12 large medjool dates
> 2 1/2 tbsp orange marmalade
> 1/3 cup salt-free almonds, coarsely chopped


Slice each date down the center and remove the pit. Combine the almonds and marmalade until well mixed. Fill dates with marmalade mixture.

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