Ingredients
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All-purpose flour, for dusting
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1 (16 oz) bag refrigerated pizza dough, at room temperature
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2 tbsp olive oil
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20 pepperoni slices
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3/4 cup Nature's Promise® Organic Pizza Sauce
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1 1/2 cups shredded mozzarella cheese
Steps
1
Preheat oven to 450°F. Line a large baking sheet or pizza pan with parchment.
2
On a lightly floured surface, roll the dough into a 16-inch heart shape. Transfer dough to prepared baking sheet. Brush dough with the oil. Bake 6 min., until crust is puffed and just set.
3
Meanwhile, fold each pepperoni slice in half. Using kitchen shears, cut pepperoni into heart shapes. Remove crust from oven. Spread the pizza sauce onto crust. Top with the cheese and pepperoni. Return to oven and bake 8–12 min., until crust is light golden brown and pepperoni is crisp.
